one of the worst parts about living in hawaii is there is no good mexican food. none. well, except for cholo's, but other than that i really miss mexicans and their food- pedro's and wahoo's (which they have out here, but i didn't think was as good as the ones in california- probably because it is lacking the mexicans) to be specific. there is nothing better than coming home from san-o and driving through perdo's to get a carne ascada bu-bu-bu-rito (if you have heard my dad say that, it makes sense).
so yesterday i took things into my own hands, i mean it was cinco de mayo, it was only appropriate.
7 layer dip
chris' famous pico de gallo
it was delicious. unless you are luke who ate wayyyyyy too much and was still in pain this morning, which prompted him to swear off beans for the rest of his life- or till next week.
happy day after cinco de mayo.
if you want a really tasty and easy recipe for the meat that filled our chimi's please visit our recipe blog.